Description
Cold Brew Coffee Dripper
Cold Brew uses cold water to slowly extract the coffee flavors from the beans. Since it does not utilize hot water the coffee does not get the burned acidic taste that other brewing methods create. Cold brewing makes better iced coffee than refrigerating hot-brewed coffee. When you add hot-brewed coffee to ice, it slowly dilutes, resulting in a weaker-tasting beverage.
Willy Cold Brew Coffee Dripper is elegant and a conversation starter. You can leave it on your counter top for hours while waiting for your coffee grounds to steep.
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